What Do You Get When You Combine Beef Stew and a Pumpkin?

I'm not sure either......

Today I made Beef Stew in my crockpot for my family to enjoy at dinner. I also have three small pumpkins on my counter. I'm going to put the two together. I'll roast the pumpkins for an hour or until they are soft. Then I'm going to cut off the tops, scoop out the inside seeds, then fill it with beef stew. Is there a name for that? 

Here's my recipe for Beef Stew

  • 2 pounds beef stew meat or deer meat
  • 1 onion diced
  • 2 cups beef stock
  • 4 cloves garlic diced
  • 1 pound carrots
  • 1 bunch celery chopped
  • sea salt and pepper to taste

I'm going to let my Beef Stew cook for about 9 hours on low.

I have made this meal as a freezer meal too. If you want to do that:  Add all ingredients to a ziplock bag or freezer container. Write on bag: add 3-4 potatoes or sweet potatoes, cubed (optional) and cook on low 8-9 hours. You don't have to totally thaw the bag before cooking. (just long enough to be able to peel off the plastic Ziploc bag. 

Enjoy Good Food,

Coach Nancy

 I'm looking for a name. What should I call Beef Stew served inside a pumpkin shell?

Please Share!
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